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2021 – 2022 Committees


If meeting is held and you cannot attend, please send a Company representative.


Lisbeth Goddik OSU Dairy Processing Advisory Committee


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Representatives from each ODI Plant Member Company


ODI Golf Committee


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Greg Younger, Chair
Ever Fresh Fruit Co.
Boring
503-668-8026

Dirk Davis, Co-Chair
Ever Fresh Fruit Co.
Boring
503-802-1647

Steve Cettel
Ingredient Resource
Eugene
541-954-3208

Paul Cole
Bell Flavors & Fragrances
Northbrook
206-361-5066

Aaron Dewerf
Shepard Bros.
LaHabra
562-697-1366

Mark Eberhard
Eberhards Dairy
Redmond
541-548-5181

Steve Feldkamp
Umpqua Dairy
Roseburg
541-672-2638

Lisbeth Goddik
Oregon State Universisty
Corvallis
541-737-8322

Albert Godinho
Dubois Chemicals
Eagle, ID
203-631-0029

John Harvey
Umpqua Dairy
Roseburg
541-672-2638

Paul Haugen
Industrial Source
Eugene
541-912-2915

Tom Hughes
Larsen’s Creamery
Clackamas
503-650-6162

Chris Jackson
Wesmar
Lynnwood
206-783-5344

Pete Kent
Oregon Dairy and Nutrition Council
Portland

Sarah Masoni
Food Innovation Center
Portland
503-872-6655

Reitha McCabe
Oregon Dairy Industries
Newport
541-264-5771

Les Todd
Retired
Independence
503-881-5104


Membership Committee


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Hank Thun, Chair
Independent
Tillamook
503-842-5776

Shawn Bennette
Andersen Dairy
Battleground
360-567-8386

Pete Child
Ecolab
Silverton
503-873-5717

Tom Hughes
Larsen’s Creamery
Clackamas
503-650-6162


Program Committee


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Scott Fields, Chair
Organic Valley
McMinnville
503-507-8039

Matt Andrews
Microchem Laboratories
Seattle
206-633-3637

Paul Arbuthnot
Retired
Lake Oswego
503-636-1636

Marc Bates
Retired
Cannon Beach
509-595-8652

Shawn Bennette
Andersen Dairy
Battleground
360-567-8386

Floyd Bodyfelt
Retired
Corvallis
541-753-3227

Steve Cettel
Ingredient Resource
San Jose, CA
541-954-3208

Ron Coffey
PermaCold Engineering
Portland
503-871-2720

Sheri Cole
OSU Food Sci
Corvallis
541-737-8322

Noell Diciglio
Amcor
Vancouver, WA
360-719-9507

Hadi Eshpari
TCCA
Tillamook
503-842-4481

Robin Frojen
OSU Food Sci & Tech
Corvallis
541 737 3038

Lisbeth Goddik
OSU Food Sci. & Tech.
Corvallis
541-737-8322

Albert Godinho
Dubois Chemicals
Eagle, ID
208-631-0029

Anne Goetze
OR Dairy and Nutrition Council
Portland
503-229-5033

Jenny Hail
Tillamook Co. Cry
Tillamook
503-842-4481

Chris Haines
Neutral
Portland
971-221-7319

John Harvey
Umpqua Dairy Products
Roseburg
541-672-2638

Paul Haugen
Industrial Source
Eugene
541-912-2915

Stacy Houston
Valley Crest Foods
Myrtle Point
847-680-0300

Tom Hughes
Larsen’s Creamery
Clackamas
503-650-6162

Chris Jackson
Wesmar Company
Camas, WA
503-801-7521

Lindsay Jackson
PermaCold Engineering
Portland
503-593-2815

Sheryl Kesey-Thompson
Springfield Creamery
Eugene
541-689-2911

Laura Kozell
Safeway-Clackamas
Clackamas
503-657-6524

Anna Ku
TCCA
Tillamook
503-842-4481

Sarah Masoni
Food Innovation Center
Portland
503-872-6655

Joe Newland
International Paper
Camas
503-750-4058

Melanie Oeck
Ever Fresh Fruit Co.
Boring
503-668-8026

Michele Olsen
Woodland
206-200-7334

Greg Pothier
Retired
Seaview
360-901-7631

Ron Raynes
Oregon Ice Cream
Camas
360-713-6900

Julie Rentsch
Oregon Dairy & Nutrition Council
Portland
503-752-9124

Ed Sander
TCCA
Tillamook
503-842-4481

Bradley Scott
TCCA
Tillamook
503-842-4481

Amy Spence
TCCA
Tillamook
503-842-4481

Blake Thompson
Springfield Creamery
Eugene
541-689-2911

Hank Thun
Retired
Tillamook
503-842-5776

Les Todd
Retired
Independence
503-881-5104

Greg Younger
Ever Fresh Fruit
Boring
503-668-8026


Nominating Committee


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Hank Thun, Chair
Independent
Tillamook
503-842-5776

Steve Cettel
Ingredient Resources
San Jose, CA
541-954-3208

Tom Hughes
Larsen’s Creamery
Clackamas
503-650-6162

John Harvey
Umpqua Dairy
Roseburg
541-672-2638

Shawn Bennette
Andersen Dairy
Battleground
360-567-8386

Mark Eberhard
Eberhard’s Dairy
Redmond
541-548-5181

Marc Bates
Retired
Cannon Beach
509-595-8652

Chris Haines
Neutral
Portland
971-221-7319

Greg Younger
Ever Fresh Fruit
Boring
503-668-8026


John Cettel Memorial Supplier of the Year Award Committee


View Committee Members
Hank Thun, Chair
Independent
Tillamook
503-842-5776

Bob Armstrong
Larsen’s Creamery
Clackamas
503-650-6162

Shawn Bennette
Andersen Dairy
Battleground
360-587-8386

Mark Eberhard
Eberhard’s Dairy
Redmond
541-548-5181

John Harvey
Umpqua Dairy Products
Roseburg
541-672-2638


Marketing & Attendance Committee


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Tom Hughes, Chair
Larsen’s Creamery
Clackamas
503-650-6162

Steve Cettel
Ingredient Resource
Eugene
541-954-3208

Paul Haugen
Industrial Source
Eugene
541-912-2915

Greg Younger
Ever Fresh Fruit
Boring
503-668-8026


Cheese Tray Committee


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Marc Bates, Chair
Retired
Cannon Beach
509-595-8652

Tracy Bish
CRP/Tillamook

Mike Butler
Gibson-Butler, Inc.
Salem
503-399-1042

Kate Campbell
Bliss Unlimited, LLC
Corvallis
541-231-4373

Lisa Carlson
Beecher’s Cheese

Sheri Cole
OSU Food Science
Corvallis
541-737-8322

Jay Davis
PermaCold Engineering

Robin Frojen
OSU Food Science & Tech.
Corvallis
541-737-3131

Lisbeth Goddik
OSU Food Science & Tech.
Corvallis
541-737-8322

John Harvey
Umpqua Dairy – Wine and Music
Roseburg

Paul Haugen
Industrial Source – Beer
Eugene
541-912-2915

Bud & Sherri Haxby
Retired
Vancouver
360-606-3048

Chris Jackson
Wesmar
503-801-7521

Don Jones
Wesmar Company
Lynnwood
206-783-5344

Anna Ku
Tillamook County Crmy
Tillamook
408-550-3111

Sharon LeChevallier
Retired
Lake Oswego
503-636-2113

Sarah Masoni
Food Innovation Center
Portland
503-872-6655

Jeffrey Moyle
DPI – Cheese
Tualatin

Mike Nygaard
MNC
Issaquah
206-972-8185

Greg Pothier
Retired
Seaview
360-901-7631

Ed Sander
Tillamook County Creamery
Tillamook
503-842-4481

Joe Sinko
Retired
Bandon
541-347-4772

Shauna Smith
Les’s granddaughter
208-309-3326

Amy Spence
Tillamook County Crmy
Tillamook
503-842-4481

Hank & Cindy Thun
Retired
Tillamook
503-842-5776

Justin Tiller
PermaCold Engineering
Portland
503-249-8190

Jeff Todd
OSU – print cheese labels
Corvallis

Les Todd
Retired
Independence
503-881-5104


Contact committee chairs if you would like to volunteer for any of the above committees.